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 1. Total area of banana in M.P. about 26.02 thousand hectares, production 1448.13 tonnes and productivity 55.65 (APEDA. 2012..13)ton hector
2. Its cultivation in the state is carried out prominently in the districts of Burhanpur, Khargun, Dhar, Badwani, Shajapur, Rajghat etc.
3. Bananas are cultivated in Burhanpur in area of about 20200 hectares. Productivity is about 700 quintals/hectors.
4. The field can be extended from 15 to 20 percent by drip irrigation in Madhya Pradesh.
5. The fruit of the bananas has a rich amount of nutrients. Banana plants are used in different forms, 6. Juices, powders and phigs are made by processing from ripe fruits. Banana plays a unique role in removing malnutrition and protein disorders.
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Climate & Land
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1. For the horticulture of bananas, the need for fertilized land. From 5.5 to 8.5 pH value can be done in the land, but the soil with 6.0 to 7.0 pH is best suited for good growth, fruit growth and good production.
2. Banana is a pre-heated climate plant, but it can be produced in dry subtropical areas from moist foods. Temperature of 20 to 35 ° C is suitable for good production of bananas. Plant growth, fruit growth and production adversely affects the temperature reduction or growth.
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Main production technology for more yield containing quality
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Selection of disciplined species
Dwarf Cavendish, Robusta, Grendan (Tishuculture), Mahalaxmi, Basrai
Election of Quality Plants/Signals
1. Tissue (G-9), plant length 30cm, thickness 5cm and 4-5 fully open leaves for seedlings
2. Selection of Sord Sakar: Pattaya is the most suitable for cultivation on thinner overhead side. The tuber of the three-month-old plant whose weight is from 700 g to 1 kg, suitable.
3. Water Sector: The wide-leaf look is strong but internally weak, used for amplification.
4. Select Sakars from infection free plantation.
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Treatment of rhizome
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1. Well-cleaning of sugars makes the seedlings refined for about 30 minutes in the aqueous solution of pre-carbendidazim (0.1:), + Imidachloroprid (0.05.:). Once the Sakars are dried in the shade for a day.
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Recommended distance and proper number
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| Designation |
Variety |
Distance(meter) |
Number of plants
(Per hectare) |
| General planting |
Grad Nine |
1.6 * 1.6 |
3900
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| Dwarf Cavendish |
1.5 * 1.5 |
4444
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| Robusta |
1.8 * 1.8 |
3086
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| dense planting |
Robusta, Cavendish, Basrai |
15 * 1.5 * 2.0 |
4500
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| Grad Nine |
1.2 * 1.2 * 2.0 |
5000
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Tripod at the recommended time
1. Mrug Bahár : June, Julie
2. Kanda Bahár : October, November
Recommended manure and fertilizer
200 g of trapon + 60 g of spur +300 g of potash per plant.
The following options can be used to provide fertilizer.
| Option |
Quantity of fertilizer |
| Option number 1 |
434 g uriya, 375 g of super (SSP) and 500 g of murate of potash (MOP) |
| Option number 2 |
190 g of NPK (12:32:16), 390 g uriya and 430 g of murate of potash (MOP) |
| Option No. 3 |
231 g of NPK (10:26:26:26:26 ) , 380 g urea and 370 g murate of potash (MOP) |
| Option number 4 |
130 g DAP, 380 g Uriya and 500 gm Murate of Potash (MOP) |
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Fertilization Method –
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Quantity of Gober/Compost at the time of farm preparation – 25 tons per hectare and 15 kg when planted The manure per plant of Gober, by giving the base amount of carburan 25 g and suffur and potash. Fertilizer always mix the soil by making a ring at a distance of 30 cm from the plant and treating in the presence of moisture.
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Fertilizer Table –
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| Time of fertilizer |
Fertilizer |
Quantity of fertilizer (g) |
| When you plant |
Super Phosphate +Murette of Potash |
125:100 |
| After 30 days |
Yuria |
60 |
| After 75 days |
Yuria + Super Phosphate + Elite Nutrient |
60:125:25 |
| After 125 days |
Yuria + Super Phosphate |
60:125 |
| 165 days after |
Yuria + Potash |
60:100 |
| 210 days after |
Yuria + Potash |
60:100 |
| 255 days after |
Yuria + Potash |
60:100 |
| 300 days after |
Yuria + Potash |
60:100 |
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Quantity of fertilizers recommended by furtivation in bananas
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Quantity/Plant(g) : 170g Nitrogen 45g Spur 200g Potash
After transplanting
( week ) |
Nitrogen
(Gram/Wort) |
Spur
(Gram/Wort) |
Potash
(Gram/Wort) |
| 9-18 |
50 |
45 |
30 |
| 19-30 |
90 |
– |
90 |
| 31-42 |
30 |
– |
60 |
| 43-46 |
– |
– |
20 |
| Total |
170 |
45 |
200 |
In addition to the above fertilizer, micronutrients 10 g per plant and magnesium sulphate 25 g per plant give by fertigation 75 days after transplantation.
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Weed Management
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Keep the banana crop free from weeds for 90 days. To manage the mechanical methods such as weeding and swaying at intervals of 15 days has a favorable effect in crop growth and productivity.
Endurance harvest in bananas
The farmers of the State are moving to this crop as a single crop. The farmers of the state need to make changes to the traditional process of their cultivation in the field of farming. The production cost of banana producers is increasing. Endurance farming with bananas can reduce tax costs.
Home Mung Bahar should take Mung, Summer Carpet Cutua Dhaniya, Chalaphali, Tomato, Sagwali harvest, but be noted that sufficient irrigation is available to the agronomer, sowing from 9 inches to 1 feet from the harvest banana jude.
Kanda Bahár
-This season can be harvested spinach, fenugreek, salad, potato, onion, tomatoes, peas, coriander, corn, carrot, radish, bagan. They need to give extra nutrients. Seasonal flowers can also be grown.
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Irrigation Management
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| Month |
Rabi |
Home |
Month |
Rabi |
Home |
| June |
5-6 |
12-14 |
November |
8-10 |
4-6 |
| Jolie |
4-5 |
12-14 |
December |
6-8 |
4-6 |
| August |
5-6 |
12-14 |
January |
10-12 |
5-7 |
| September |
6-8 |
14-16 |
February |
12-14 |
5-7 |
| October |
8-10 |
4-6 |
March |
16-18 |
10-12 |
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April |
18-20 |
12-14 |
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May |
20-22 |
12-14 |
Water requirement per plant per day (liter)
Note - Make water volume changes as per ground type and season.
Crop cycle
Banana - Wheat / Maize / Gana
Banana – Mung – Maize
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Special Functions
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Leaves harvesting
Mitty plating support
Melting
Harvesting Unwanted Sugars (Circles)
Covering bunches and sniffing of male floral
Removing the underdeveloped health of the horse
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Plant Protection
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Avoiding Lu – In order to protect the lou in the summer days, plant a garden air blocker on the front side of the farm, for this, two queues of the dhpancha in the north and west direction. The crop can be saved from over-temperature and lu.
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Insects
1. stem pierced pest (Odopores Longicollis)
2. Leaf Eating Ketter Pillar (Ily)
3. Mahu (Fid) |
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Illness –
1. Sigatoca Leaf Spat (Karpa)
2. Leaf bunch disease (story top)
3. Root melting
4. Anthraconose |
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Pest Management
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| Pest Name |
Symptoms and harm |
Management |
| stem hole insect |
Banana stem pierced insect outbreak occurs in 4-5 months old seedlings. At the beginning, the leaves turn yellow, then the domicile substance begins to remove. Adult pests appear depending on the foliage. The long tunnel is formed in the stem. which later causes deodorant.
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1. The affected and dried leaves should be cut and burned.
2. Removing new leaves from time to time.
3. After cutting the knuckles, cut the seedlings from the surface of the ground and dismantle the solution of insecticides such as Imidachloropid (1 ml/liter water). 4. The insects can be controlled by coating on the stem of chloropyrifos (0.1 percent) in the month of planting. |
| Leaf Eating Ketter Pillar |
This insect outbreaks new small plants. The larvae creates round holes in the leaves without spills. |
1. Destroy the eggs out of leaf
2. Apply 8-10 ferromen trep/ha to capture the newly kites.
3. Spray the Trizophos 2.5ml/liter water solution for pest control and mix the sticky substance. |
| Name of the disease |
Symptoms and harm |
Management |
| Sigatoca Leaf Spat |
This is a major disease in bananas Its outbreak has a contrasting effect on the weight and quality of the circle along with the leaf. Initially it begins to become yellow spots on the auricle surface of the leaf that later turns into large brown mature spots. |
1. Burn the grated leaves out of the farm by constantly cutting the grated leaves since 4-5 months of seedlings.
2. Properly arrange water exhaust in case of water filler.
3. Keep the farm free of weed.
4. The first spraying fungus carbendazim sprays 1 g 7 to 8 ml. bunol oil. The second propiconazole 1ml 7 to 8ml is sprayed by bunol oil and the third triadmorph is 1g 7 to 8ml spraying bunol oil.
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Leaf Bunch
Diseases |
This is a virus-generated disease. The shape of the leaves is very small and converted as flakes. |
1. Press or burn the grated plants into the soil by invaluating them. Take the harvest cycle.
2. Take the tuber from the transition free farm.
3. Spray the imidacloprid 1ml/water solution to control the pathogen insect.
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| Root melting |
Under this disease, the roots of the plant are smel and fall due to rainy and strong wind. |
1. Properly arrange the water exhaust in the farm.
2. Before transplanting, treat the tuber with fungal carbondazim 2 g/liter water.
3. Drain the capper oxychloride 3 g 0.2 g of streptocycline/liter water rate in the plant. |
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Conscious management after harvesting and harvesting
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Сountry – After harvesting, the quality of the banana is very damaged because there is no system of storage at the banana production site and the arrangement of the Cool Chamber. 10-12 0 B. Heating in the Cool Chamber does not beat the weight and quality of the banana and the market is good. The banana is kept for 1 hour in water flowing in this method. The banana should not be pressed or covered in the storage The color of the fruit worsens than otherwise overheating. Heating in the store room should be more than 10-12 0b and relative humidity than 70.
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Treatment from dehydration washing and fungal drugs for export
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Often, the bunch is transported for sale in the local market, but for exports, the hand is separated from the bunch, because there is no damaged and undeveloped fruit. The selected large handpiece is washed in a solution of 10 ppm chlorine then treated for 2 minutes in a 500 ppm benomil solution.
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Packing & Transportation
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Each hand is packed in H.M.H., DPI bag for export and filled with a rate of CFB 13-20 kg per box. Transport is carried out at 150b in the truck or ventilated rail bag. The quality of the fruit is not poor.
yield – The yield of the harvest planted in June is 70-75 ton per hectare and the average yield of harvest planted in November from October 50 to 55 ton per hectare.
Banana Processing – The fruits of bananas can make processed substances such as banana chips, papad, pickles, flour, vinegar, juice, jam etc. Also, employment can be created through sarees, bags, ropes and handmade silks by a good variety of bananas.
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Income Expenditure Table (Main Crop) per acre
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Description
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Traditional methods
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Tissue Culture
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Distance(in Meter)
Row from row
Paul
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1.5
1.5
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1.6
1.6
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Plant number (per acre)
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1742
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1550
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Costs (per plant)
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22
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33
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Costs (per acre)
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38324
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51150
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| Crop period (in order) |
18 |
12-13 |
Yield (average flakes forest kilograms/plants)
Non-Feeding Plant No. About 10 Percentage Acres per yield (metric tonnes) |
15174
23.52 |
230
35.65 |
| In Sale Price (Per Metric Ton) |
6000 |
6000 |
| Total Income (in Rupees) |
1,41,120 |
2,13,900 |
| Pure Income (in Rupees) |
1,02,796 |
1,62,750 |
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The main point of cultivation of bananas
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1. Promote the cultivation of tissue culture bananas
2. To promote fertilizer by balanced fertilizer management and fertilizeration
3. Treating banana seedlings/ears
4. Promoting the intermittent harvest with bananas
5. Incorporating the green manure crop into the crop cycle and promoting healing
6. Promote plastic mulching for water saving and weed management
7. Adopting consolidated pest management for major pests and disease management
8. Planting of air-insertion plant on the front of the farm to protect the crop from fast/heat air or lu
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